Other Seafood

Garfish

Sourced from the cold ocean between Northern China and South Korea our frozen garfish (Hemiramphus Sajori) is a premium product specifically processed to suit the Australian market.

The northern garfish is ocean caught and the fishermen have been trained by Blue Sky to handle the garfish with care on board the boats. Once landed, the garfish are quickly transported to a HACCP accredited processing facility. The processing is closely supervised by Blue Sky representatives to ensure that Australian quality standards are met.

South Australian King George Whiting

King George Whiting is South Australia's premium fish species. It has a reputation Australia wide for its delicate flavour and excellent eating properties. Sourced from the pristine waters off Streaky Bay in South Australia the King George Whiting is caught by line and processed whilst extremely fresh. Availability is subject to seasonal variation.

Flake (shark)

Processed to exacting standards in China our flake (shark) fillets from the species Carcharhinus Brachyurus are making waves in the Australian market. The white flesh, flaky texture and moist, tastiness make these fillets perfect for the fish & chippy. Our flake is available year round in various size specifications.

Smooth Oreo Dory

Sourced from the cool southern ocean around New Zealand our smooth dory is frozen on board the catching vessels then transported to China for processing in a state of the art facility. This species produces firm white fish fillets with a delicate flavour. Perfect for dishes where a firm textured fish is required such as curries or stews.

Whitebait

Renowned for its exceptional eating characteristics, Western Australian whitebait is highly sought after. A highly seasonal and opportunistic catch which Blue Sky offers subject to availability.

Overview

• Garfish
• South Australian King George Whiting
• Flake (shark)
• Smooth Oreo Dory
• Whitebait